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Compound Information

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Structure

Product Name

(2-(3-Hydroxy-1-phenylpropyl)-4-Methylphenol (CAS No. 851789-43-0)

 

CAS No.

851789-43-0

 

PropertyDetails
Product Name

(2-(3-Hydroxy-1-phenylpropyl)-4-Methylphenol

(CAS No. 851789-43-0)

Structure
CAS No.851789-43-0
Related to PharmaTolteodine
Molecular FormulaC16H18O2
Formula Weight242.32
Storage ConditionAmbient

Compound Specification

PropertyDetails
DescriptionWhite to pale yellow powder
Identification by HPLCThe Retention time of the main peak obtained in the
chromatogram of the sample solution correspond to
that obtained in the chromatogram of comparative
Chromatographic purity by HPLC (% in area normalization)
PurityNot less than 99.00%

SDS Information

Product Identification

Chemical Nam : 2-(3-Hydroxy-1-phenylpropyl)-Product name 4-methylphenol
CAS No : 851789-43-0
Molecular Weight : 242.31
Chemical Formula : C16H18O2

Composition/Information on Ingredients

IngredientCAS NoClassification% by Weigh
2-(3-Hydroxy-1-phenylpropyl)-Product name 4-methylphenol

851789-43-0

  —

Hazards Identification

3.1 Classification of the substance or mixture ·
Classification according to Regulation (EC) No 1272/2008
Pictogram(s)

Skin Irrit. 2 H315 Causes skin irritation.
Eye Irrit. 2 H319 Causes serious eye irritation.
Hazard statements
H315 Causes skin irritation.
H319 Causes serious eye irritation.
H413 May cause long lasting harmful effects to aquatic life.
Precautionary statement(s):
P273 Avoid release to the environment.
P280 Wear protective gloves / eye protection / face protection
SDS Information

P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact
lenses, if present and easy to do. Continue rinsing.
P321 Specific treatment (see on this label).
P332+P313 If skin irritation occurs: Get medical advice/attention
P501 Dispose of contents/container in accordance with local/regional/national/international regulations.

First Aid Measures Eyes

4.1 Description of first aid measures ·
General information: Immediately remove any clothing soiled by the product. ·
After inhalation: Supply fresh air; consult doctor in case of complaints. ·
After skin contact: Immediately wash with water and soap and rinse thoroughly. If skin irritation
continues, consult a doctor.
After eye contact: Rinse opened eye for several minutes under running water. If symptoms persist,
consult a doctor. ·
After swallowing: Rinse mouth. Do not induce vomiting.
4.2 Most important symptoms and effects, both acute and delayed: No further relevant
information available. ·
4.3 Indication of any immediate medical attention and special treatment needed; No further
relevant information available.

Fire Fighting Measures

5.1 Extinguishing media
Suitable extinguishing agents: CO2, powder or water spray. Fight larger fires with water spray or
alcohol resistant foam. ·
5.2 Special hazards arising from the substance or mixture: Formation of toxic gases is possible
during heating or in case of fire. ·
5.3 Advice for firefighters · Protective equipment: Wear self-contained respiratory protective
device.

Accidental Release Measures

6.1 Personal precautions, protective equipment and emergency procedures Wear protective clothing. ·
6.2 Environmental precautions: Inform respective authorities in case of seepage into water course or
sewage system.
6.3 Methods and material for containment and cleaning up: Dispose of contaminated material as
waste according to item 13.
6.4 Reference to other sections See Section 7 for information on safe handling. See Section 8 for
information on personal protection equipment.

Handling and Storage

7.1 Precautions for safe handling Store in cool, dry place in tightly closed receptacles. · Information
about fire – and explosion protection: No special measures required. ·
7.2 Conditions for safe storage, including any incompatibilities ·
Storage: Ambient
Requirements to be met by storerooms and receptacles: Please refer to the manufacturer's
certificate for specific storage and transport temperature conditions. Store only in the original
receptacle. Keep container in a well-ventilated place. Keep away from sources of ignition and heat. ·
Information about storage in one common storage facility: Store away from foodstuffs. · Further
information about storage conditions: Keep container tightly sealed. ·
7.3 Specific end use(s): No further relevant information available.

Exposure Controls/Personal Protection

8.1 Control parameters ·
Ingredients with limit values that require monitoring at the workplace: Not required. ·
Additional information: Lists used were valid at the time of SDS preparation.
8.2 Exposure controls ·
Personal protective equipment:

General protective and hygienic measures: Keep away from foodstuffs, beverages and feed.
Immediately remove all soiled and contaminated clothing Wash hands before breaks and at
the end of work. Avoid contact with the eyes and skin.
Respiratory protection: Use suitable respiratory protective device in case of insufficient
ventilation.
Protection of hands: The glove material has to be impermeable and resistant to the product/
the substance/ the preparation. Selection of the glove material on consideration of the
penetration times, rates of diffusion and the degradation The protective gloves to be used must
comply with the specifications of EC Directive 89/686/EEC and the related standard EN374

Physical and Chemical Properties

Physical State: Solid
Odor: White to pale yellow powder.
pH: Not available.
Boiling Point Range: Not available.
Freezing/Melting Point: 117-119 °C
Flash Point: Not available.
Evaporation Rate: Not available.
Explosive limits: Not available.
Vapor Pressure: Not available.
Vapor Density: Not available.
Solubility: Not available.
Relative Density: Not available.
Refractive Index: Not available.
Volatility: Not available.
Auto-ignition Temperature: Not available.
Decomposition Temperature: Not available.

Stability and Reactivity

Reactivity: Stable under normal conditions
Chemical stability: Stable under normal conditions.
Possibility of hazardous reactions: No dangerous reactions known.
Conditions to avoid: Heat
Incompatible materials: Strong oxidizing agents.
Hazardous decomposition products: Formation of toxic gases is possible during heating or in case
of fire.

Toxicological Information

Not data available.

Ecological Information

Not available.

Disposal Considerations

Disposal of waste:
Product: The material can be disposed of by removal to a licensed chemical destruction plant or by
controlled incineration with flue gas scrubbing. Do not contaminate water, foodstuffs, feed or seed by
storage or disposal. Do not discharge to sewer systems.
Contaminated packaging: Containers can be triply rinsed (or equivalent) and offered for recycling
or reconditioning. Alternatively, the packaging can be punctured to make it unusable for other
purposes and then be disposed of in a sanitary landfill. Controlled incineration with flue gas
scrubbing is possible for combustible packaging materials.

Transport Information

Not available.

Regulatory Information

Not available.

Other Information

The information above is believed to be accurate and represents the best information currently
available to us.